Multifactoring concept – A key to investigation of forced-eoiling in microsystems

Abstract

In the present paper forced-boiling in microsystems is considered in the light of fundamentals of boiling heat transfer such as local temperature pulsations of heating surface (Moore and Mesler, 1961), pumping effect of growing bubble (PEGB)(Shekriladze, 1966), a model of “the theatre of director” (MTD) (Shekriladze and Ratiani, 1966) and multifactoring concept (MFC) (Shekriladze, 2006). An attempt is made to resolve a contradiction between accordance of heat transfer process to developed boiling heat transfer law in the major part of experiments and qualitatively differing trends in the other part of processes. The problem of interpretation of generation of strong reverse vapor flows, related cyclical oscillations and flow instabilities also is touched. According to presented analysis leading role in specific thermo-hydrodynamic characteristics of boiling microsystems is played by so-called duration-dependent multifactoring which, by its part, is linked to transition to prolonged action of microlayer evaporation (MLE) and PEGB. As a result drastically increases a number of influencing heat transfer factors extremely complicating description of the process. At the same time prolongation of intensive stage of acting of MLE and PEGB creates prerequisites for specific thermo-hydrodynamic appearances.