Please use this identifier to cite or link to this item: http://bura.brunel.ac.uk/handle/2438/16067
Full metadata record
DC FieldValueLanguage
dc.contributor.authorde Barra, M-
dc.contributor.authorEriksson, K-
dc.contributor.authorStrimling, P-
dc.date.accessioned2018-04-06T10:02:16Z-
dc.date.available2014-01-01-
dc.date.available2018-04-06T10:02:16Z-
dc.date.issued2014-
dc.identifier.citationJournal of Medical Internet Research, 2014, 16 (8) e193 pp. 1 - 10en_US
dc.identifier.issn1438-8871-
dc.identifier.urihttps://bura.brunel.ac.uk/handle/2438/16067-
dc.description.abstract©Mícheál de Barra, Kimmo Eriksson, Pontus Strimling. Background: Medical treatments with no direct effect (like homeopathy) or that cause harm (like bloodletting) are common across cultures and throughout history. How do such treatments spread and persist? Most medical treatments result in a range of outcomes: some people improve while others deteriorate. If the people who improve are more inclined to tell others about their experiences than the people who deteriorate, ineffective or even harmful treatments can maintain a good reputation. Objective: The intent of this study was to test the hypothesis that positive outcomes are overrepresented in online medical product reviews, to examine if this reputational distortion is large enough to bias people's decisions, and to explore the implications of this bias for the cultural evolution of medical treatments. Methods: We compared outcomes of weight loss treatments and fertility treatments in clinical trials to outcomes reported in 1901 reviews on Amazon. Then, in a series of experiments, we evaluated people's choice of weight loss diet after reading different reviews. Finally, a mathematical model was used to examine if this bias could result in less effective treatments having a better reputation than more effective treatments. Results: Data are consistent with the hypothesis that people with better outcomes are more inclined to write reviews. After 6 months on the diet, 93% (64/69) of online reviewers reported a weight loss of 10 kg or more while just 27% (19/71) of clinical trial participants experienced this level of weight change. A similar positive distortion was found in fertility treatment reviews. In a series of experiments, we show that people are more inclined to begin a diet with many positive reviews, than a diet with reviews that are representative of the diet's true effect. A mathematical model of medical cultural evolution shows that the size of the positive distortion critically depends on the shape of the outcome distribution. Conclusions: Online reviews overestimate the benefits of medical treatments, probably because people with negative outcomes are less inclined to tell others about their experiences. This bias can enable ineffective medical treatments to maintain a good reputation.en_US
dc.format.extent1 - 10-
dc.language.isoenen_US
dc.rightsThis is an open-access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work, first published in the Journal of Medical Internet Research, is properly cited. The complete bibliographic information, a link to the original publication on http://www.jmir.org/, as well as this copyright and license information must be included.-
dc.rights.urihttp://creativecommons.org/licenses/by/2.0/-
dc.subjectbias-
dc.subjectbehavioral sciences-
dc.subjectsocial media-
dc.subjectreputation systems-
dc.subjectcultural evolution-
dc.titleHow feedback biases give ineffective medical treatments a good reputationen_US
dc.typeArticleen_US
dc.identifier.doihttps://doi.org/10.2196/jmir.3214-
dc.relation.isPartOfJournal of Medical Internet Research-
pubs.issue8-
pubs.publication-statusPublished-
pubs.volume16-
Appears in Collections:Dept of Life Sciences Research Papers

Files in This Item:
File Description SizeFormat 
Fulltext.pdf245.61 kBAdobe PDFView/Open


This item is licensed under a Creative Commons License Creative Commons